wildlife – Pain In The Bud

Big Buddy And The Black Bear: A True Story Of Suspense And Stupidity!

My first real camping trip ended in disaster, though thankfully without any injury besides wounded pride, after an encounter with a ravenous bear.

The bear was outside my tent.

Its moans cut through the night above the cricket song and I could see its distorted shadow cast against the fabric by the dying fire as it circled our camp.

Something ripped — the canvas of one of our packs, I later learned when daylight revealed the carnage outside — and there was a loud crunch of ursine teeth against plastic packaging and the styrofoam of an egg container.

Then my friend Larry did what he’d been doing all night: he raised a ruckus by banging pots and pans, scaring the 500-pound animal away. Temporarily.

The bear’s breathy vocalizations faded into the distance. After a few minutes I breathed a sigh of relief. I had to pee so badly, worse than I’d ever had to go in my life, but there was no way in hell I was stepping out of my tent. Then I heard the air horn from the campsite a mile or two away.

The bear was making its circuit again. I was still too scared to leave my tent.

An adult male American black bear, the species I encountered in New York’s Adirondack Mountains. Credit: Wikimedia Commons

How we blundered into a bear

Larry was a family friend and outdoorsman. Since my brother and I were kids of a single mom it had become something of a tradition for Larry to take us and others on annual camping trips every summer. Without Larry, who was the closest thing to a father I’ve had, we would have never known what it was like to tell scary stories by a fire, hook a fish from a river or navigate rapids while whitewater rafting.

That year we headed upstate to the Adirondacks with the aim of climbing Mount Marcy, the highest peak in New York.

Most people think of New York City when they think of our state, and the city and its environs were what I was familiar with. But New York is a big state and once you get north of the suburbs it’s almost entirely rural. If randomly blindfolded and dropped in the middle of the Adirondack mountains, few people would guess they were in New York.

We arrived at the ranger station, registered our destination and set off. Why we didn’t know about the bear I cannot say, but we found out later he was notorious. The rangers were well aware of him, and he was the reason why, after hiking for some 15 miles to Marcy Dam, we saw dozens of packs hanging from the dam itself, fastened to the metal safety railings.

That was our second opportunity to learn about the bear, but when we saw the packs we just shrugged and made our way further in to find a good spot for camp.

After the day-long hike we hurried to set up our tents and got a fire going before sundown, then made dinner. When you’re camping — real camping, not the drive-up KOA camping that’s really an excuse to get drunk with your buddies — you do two things to keep critters out of your camp: you hang your packs from a tree with a sturdy branch, and you dump any leftovers several hundred feet away.

So when my brother and my friend Richie went to go dump the leftover mac and cheese, they came back white-faced.

“Larry! Larry!” they shouted. “There’s a bear!”

Larry shook his head.

“You didn’t see a bear,” he said, laughing.

“But we did!”

Larry didn’t believe them, and I didn’t either. Until I was ripped out of sleep by the sound of a prime specimen of ursus americanus tearing through our camp, helping himself to our food.

Black bears aren’t aggressive in the same way their ursine brethren can be, but they can still be exceptionally dangerous. Credit: Wikimedia Commons

I cannot tell you how many times the bear came back that night, or how many return trips it took him to consume every last morsel of food we brought with us.

What I can say for certain is that he spent the majority of the night making a loop between our camp and two others, including the camp with the air horn.

I was already a bit freaked out even before the bear invited himself into our camp. I had never been in true wilderness before. I never knew night could be so dark, nor had I ever been to a place where there wasn’t even a hint of the ambient glow of a city on the horizon.

I tried to convince myself that the thin fabric of my tent somehow afforded protection the same way a child terrified of ghosts or monsters convinces himself his blanket can shield him from the supernatural. Every kid knows the monsters can’t get you if you’re under your blanket.

By the time the bear came around for the second time that night, I had to piss like a racehorse. I toyed with the idea of slipping out ninja-like for a stealth draining, but who was I kidding? I was too terrified to move.

I thought of urinating every few seconds. I dreamed about it. In the video game The Legend of Zelda, which I played a lot as a kid, there are hidden lakes on the map where fairies restore your health. Your character, Link, says “Ah! Refreshing!” as you’re healed.

I dreamed I was Link stepping to the edge of a lake, where a fairy kindly invited me to urinate.

“Ah!” I said as I emptied my bladder. “Refreshing!”

For a few glorious moments, it was real. It was so good.

Then I woke up and I was back in the tent with a full bladder and the bear outside, tearing his way through our gear in search of every last bag of peanuts and stick of beef jerky.

I know what you’re thinking because I thought it too. I reached a hand down just to be sure. I was dry. In a way I wished I had peed myself. At least it would be over.

Larry was banging the pots and pans again, and a few minutes later the familiar air horn cut through the night, giving us a temporary reprieve. The bear was someone else’s problem for the next 20 or 30 minutes as he made his rounds to raid the other campsites.

The post apocalypse

The long night finally relented. Birds began tweeting, the sun came over the horizon, and our ordeal was over.

I poked my head out of the tent, then ran to the nearest tree and recreated Niagara Falls in miniature for what felt like an eternity. Sweet relief!

Then I noticed the carnage.

It was actually even more of a mess than this!

Every pack we’d left hanging from a nearby tree had been shredded. The torn fabric and zipper remnants swayed in the breeze, still attached to the ropes around the tree branch. Potato chip bags had been popped with bear teeth and crunched along with their contents, then spat back out. The ground was strewn with egg shells, and all that was left of the bacon was half a plastic wrapper.

The entire area was dusted with powdered milk. Remnants of graham crackers, chocolate and marshmallows were scattered in the dirt. In a horrifying display of casual strength, the bear had split a Coleman cooler in half to get at the raw hot dogs and hamburgers inside . There were the barely recognizable remnants of a box of Lucky Charms. And one pack was left intact except for the smallest zipper pouch, which had been clawed open for the handful of granola bars inside.

I stared at it, amazed that an animal could smell food in sealed plastic wrappers inside a canvas rucksack.

We broke camp quickly because we had to go back to civilization. There was no other option: we had no food left.

When we returned to the ranger station, Larry spoke to one of the rangers, who said the other campers were hanging their packs from the dam because the notorious bear had learned how to cut down packs hanging from trees. Just like it did to our gear. Then he reminded Larry why it’s a good idea to have those conversations before you venture into the woods.

It was the most terrifying night of my life, but as an adult I just shake my head and smile whenever I think about it. And all these years later, when I wake up in the middle of the night and stumble to the bathroom, Bud in tow, I still shake off the last drops, sigh, and whisper “Ah, refreshing!”

Note: Every damn word of this is true, or at least as accurate as it can be when experienced through the eyes of a 10-year-old and recalled all these years later. It eventually occurred to me that Larry must have been terrified, if not for himself, then for the fact that he had someone else’s kids with him. I know I’d be crapping bricks if I’d taken my brother’s kids camping and an unreasonably clever bear wouldn’t leave us alone. I told this story to my nieces one night, and instead of having a bit of sympathy, they think it’s absolutely hilarious that their dad and uncle were terrorized by a black bear during a camping trip. Their favorite part is my dream of being Link from The Legend of Zelda and joyfully peeing into a lake. Apparently my misfortunes are rich comedic material for them.

Header image via Wikimedia Commons

Coffee Beans Harvested From Civet Cat Poop Aren’t Just Gross, They’re Unethical

Kopi luwak aficionados pay a premium for the privilege of drinking the brew.

Kopi luwak is the most expensive beverage in the world and a testament to how pretentious people can be about things labeled exotic, wild or rare.

Developing a taste for the coffee, which hails from Indonesia, means taking on a costly vice: “farm-harvested” kopi luwak beans can go for more than $100 per pound, while beans supposedly harvested from the wild can fetch more than $1,000 per pound.

All for a beverage made from coffee beans eaten and shat out by civet cats.

Aficionados claim the beans undergo a partial fermentation process as they travel the animal’s digestive track, breaking down certain proteins in a process said to reduce acidity. The beans are ejected in fecal logs, which are “harvested,” washed and packaged for sale. (That’s right. Your kopi luwak arrives in authentic segments of constipatory excreta, certifying freshness!)

Fecal perfection: kopi luwak is harvested from palm civet turds.

The result, kopi luwak fans claim, is a smoother, smokier, chocolatey brew.

Others disagree.

Kopi luwak tastes like “[p]etrified dinosaur droppings steeped in bathtub water,” a Washington Post writer sniffed, while others insist there’s no meaningful difference compared to most coffee.

Besides the disagreement over the flavor of kopi luwak, there are major ethical issues and the potential for disease transmission vectors.

Civet cats aren’t true cats. The Asian palm civet, which is the species used for kopi luwak, is a viverred and is closely related to genets and oyan, which are ferret-like small carnivores.

In plain terms, it’s a feliform animal that shares ancestry with felids and looks like a cross between a cat and a mongoose, but it is distinct from the familiar felidae family we’re all familiar with. Feliform simply means animals with cat-like body plans.

It’s also a wild animal, and the lucrative kopi luwak market has led to widespread exploitation of the civets. The animals, who are highly mobile and curious, are slotted into battery cages, stuffed with cherry coffee beans, and exist as living food processors for Indonesia’s coffee industry.

A palm civet in a small, filthy cage in a kopi luwak facility. Credit: Wikipedia Commons

In a country known for exploited “dancing monkeys” (topeng monyet), and the destruction of species like the orangutan via the ruthless destruction of irreplaceable old growth jungle, animal rights are way down on the list of priorities.

Buying kopi luwak fuels the industry and perpetuates the cycle of bean harvesters stealing young civets from the wild and subjecting them to miserable lives in cages where they can barely move.

So if you’re the adventurous type who is normally game for unconventional food and drink, you might want to sit this one out and have a cup of Folgers instead.

Australian Footballer: Eating Cat Was ‘The Yummiest, Like The Most Delicious Rotisserie Chicken I’ve Ever Had’

The footballer stars in a TV series that calls cats “unwanted ecological trash” that can be repurposed as “culinary gold.” One cast member claims eating felines is a heroic endeavor: “In some cases you should and could eat it into eradication.”

Earlier this week we noted an Australian celebrity chef’s enthusiasm for eating a “pussycat sandwich,” but Maggie Beer isn’t the only famous Aussie who has raved about eating cats.

An Australian football (soccer) player, Tony Armstrong, spoke in glowing terms about eating cat meat in an interview with The Guardian a year ago, enthusing that it was “the yummiest.”

“We had it in the Western Desert and cooked it in a fire, wrapped in foil,” Armstrong told the newspaper. “It was like the most delicious rotisserie chicken I’ve ever had.”

Armstrong’s interviewer, Sian Cain, the Guardian’s deputy culture editor for Australia, didn’t bat an eye or consider the answer worthy of a follow-up question. She just moved on, asking him if rising early for “breakfast telly” was as difficult as keeping in shape for football.

Armstrong consumed the cat meat for his television show, Eat The Invaders, which casts it as an attempt to “turn our unwanted ecological trash into desirable culinary gold.”

That’s what the life of a cat is casually referred to in certain mainstream segments of Australian culture: “unwanted ecological trash.”

Armstrong and his castmates say they’re on a noble quest to eradicate invasive species by eating them.

As we noted in our post about Beer’s “pussycat sandwich,” the casual way this is talked about in Australia provides a window into the way some people there think about animal life in general and felines in particular.

Not all of them, of course. There are lots of people for whom the idea of eating intelligent companion animals is extremely disturbing. But the idea is widespread enough to make it onto mainstream Australian television without much of an uproar, undoubtedly because Australians are constantly told felines — not industrialization, pollution, pesticides, traffic collisions, man-made environmental hazards, and habitat loss — are almost solely responsible for declining populations of native fauna.

When the choice is between modifying our own behavior or blaming animals who cannot speak for themselves, it’s always easier to shift the blame than to, say, derail development projects or outlaw the use of harmful chemicals.

Just look at the decades-long controversy involving the weedkiller Roundup despite the damage it does to other plants, animals and the people working directly with the substance. Despite successful lawsuits on behalf of cancer patients and evidence that chemicals in the herbicide cause cancer, the EPA says it’s safe. Roundup and other glyphosate-based herbicides are widely used in Australia as well, but that fact is rarely raised in discussions about protecting native fauna and flora.

In a promo for Eating the Invaders, after blaming “colonial ancestors” for introducing non-native species and repeating the claim that cats kill 3 billion animals per year in Australia (an assertion for which there is no evidence), Armstrong casts himself as a crusader righting ecological wrongs.

“But what if we could help,” he asks in a voiceover, “by reimagining this problem as a tasty solution?”

In the series, Armstrong works with chef Vince Trim and “artist and curator” Kirsha Kaechele, who credits herself with staging “immersive feasts [that] transform invasive species into art.”

Armstrong, Kaechele and Trim. Credit: Eat The Invaders

Kaechele says she has no qualms about eating intelligent domesticated animals.

“In some cases you should and could eat it into eradication,” Kaechele says.

Just as there is no hard evidence that cats are the primary force behind species extinction, there is no data to support the idea that randomly killing and eating cats has any positive impact on species survival.

But eating cats isn’t just about saving the world, Kaechele explains. It’s about aesthetics as well.

“In these feasts,” she says, “every element has to be art.”

By that she means she fashions cutlery, centerpieces and containers from the deceased animals.

Kaechele is no stranger to controversy. As an amateur troll, she’s known for attention-grabbing stunts. She’s faced legal complaints for opening an Australian lounge/art gallery that admitted women only, “so men feel as excluded as possible,” and attended one of her subsequent hearings with 20 female supporters who dressed like her and moved in sync with her.

The appearance was “performance art,” she claimed. The judge disagreed, calling it a disrespectful display. Kaechele was also blamed for gentrifying a New Orleans neighborhood after Hurricane Katrina, snapping up and later allegedly abandoning five properties and allowing them to decay. They were subsequently taken over by squatters while Kaechele was MIA, presumably globetrotting and enlivening people’s drab existences by “transforming them into art.”

“Women are better than men in every respect,” Kaechele says in one video, echoing the provocateur Dick Masterson’s assertion that “men are better than women.”

The difference is that Masterson is a character created by a comedian. Whether individual people find his act amusing or not, Masterson performs for an audience of men and women who are well aware his schtick is tongue in cheek. Kaechele may or may not believe what she’s saying, but one thing she’s not doing is comedy. No one’s laughing.

She’s a deeply unserious person who shouldn’t be anywhere near any conversations about conservation.

As for Trim, he can’t bring himself to admit he’s cooking cats. To him, they’re no different than anything else in his fridge or pantry.

“It’s really exciting to be using a lot of these invasive ingredients that we have,” he said.

It’s one thing to consider the possibility that species like cats are signficant drivers of native species extinction, and another to prove they are measurable contributors compared to the hundreds of ways human behavior impacts animal life.

But you have to be really far up your own ass to keep a straight face while claiming you’re saving the world by eating cats, and even more divorced from reality to characterize it as a form of artistic expression.

Perhaps most concerning, telling people that cats are “yummy” could inspire others to try it for themselves, and turning it into a trend would be an entirely new level of barbarism.

Say what you will about people who participate in China’s infamous Yulin dog meat festival. At least they plainly admit they eat dogs and cats because they like the taste without clinging to any pretense that they’re creating high art or saving the planet.

A Big Game Hunter Was Trampled By Elephants: To Some He Was A Saint, To Others A Killer

The California man was hunting another animal when a herd of African elephants charged him and his professional guide.

The reaction to the trampling death of a “big game hunter” this month can be broken down to two main camps.

One side is in a celebratory mood, saying Ernie Dosio deserved to be trampled by African elephants on April 17 in Gabon, central Africa. His death was poetic justice, they say, delivered by animals of a species Dosio hunted, whose preserved and mounted heads he proudly displayed on his extensive trophy walls back home in California.

On the opposite end are people engaged in the hagiography of the 75-year-old business owner, describing him as a “pillar of the community” and a “great guy” who gave generously to charity.

We like our narratives black and white, our heroes and villains clearly delineated. To most people, Dosio was one or the other.

In reality, the two sides of Dosio are not mutually exclusive. It’s entirely possible he was a good member of the community who had compassion for people. It’s also true that contrary to claims that he was a “conservation hunter,” Dosio took pride in killing animals from critically endangered and protected species, like many who think their wealth entitles them to rob the Earth of wonderful and unique forms of life so they can collect trophies.

Dosio posing with an elephant he killed on an earlier trip.

Indeed, the concept of a “conservation hunter” is an oxymoron. The pro-hunting side says the fees hunters pay for licenses, guides and other services are crucial to fund conservation efforts.

The truth is that the majority of the money finds its way into the pockets of officials in kleptocracies. If the contributions of so-called conservation hunters are supposed to make a difference, then reality proves them to be an abject failure: population numbers for endangered species like elephants, lions, cheetahs and rhinos continue to trend down, and those species will be extinct in a decade or two if we don’t put a stop to poaching, hunting, habitat loss and other threats.

I also have a problem with calling these people hunters.

These men and women are not Jim Corbett roughing it on foot in the British Raj, using their skill and knowledge of the land to take out vicious man-eaters at great risk to themselves.

They are weekend warriors, wealthy tourists who pay tens of thousands of dollars to kleptocratic governments for their blessing to “harvest” the animals they kill. It’s big business: in South Africa alone, the trophy hunting industry brought in $120 million, according to a 2015 estimate. That number is likely considerably higher today.

When he was killed, Dosio was hunting for a yellow-backed duiker, a rare antelope listed as near-threatened on the IUCN red list. He paid Gabon’s government a $40,000 fee to “harvest” the animal.

Trophy hunters don’t stalk by moonlight, rifle in hand, looking for tracks and camping rough.

They are chauffeured around by hired drivers in comfortable, climate-controlled luxury off-road vehicles. They have servants who pitch their tents, cook their meals, light their fires and guard their camps.

They do not track their targets. They pay men to lure the unsuspecting creatures directly into their paths using food as a lure. The lions, leopards and other animals they kill don’t even realize they’re being hunted before the rifle shots end their lives.

Then the hunters retreat to the air-conditioned comfort of their vehicles while their hired servants do the dirty work of beheading the animals so they can be packed up, prepped for display and shipped back to the US, where they will join the heads of other animals killed by these wealthy men and women. Men and women who proudly show off their kills when they invite people to their homes, recounting their heroics to the bored guests, who make appropriately polite noises to pretend they’re impressed.

In addition to the 30 or so animals on display here, photos show the walls on the rest of Dosio’s home are covered with the preserved heads and bodies of animals he’s killed.

Nothing about this grotesque sequence of events resembles hunting. It is killing. It requires no skill, it carries no risk, its outcome is never in doubt, and it serves no purpose other than to pad the egos of people who have lots of disposable income and little self-confidence.

They have their defenders and their haters.

“I knew I was going to enjoy this,” one person wrote in response to a news story about Dosio’s demise.

“Do you think the elephants will mount his head on their walls?” another joked.

Some people speculated that the elephants, a species with notoriously long memories, may have remembered him from a prior encounter.

The more likely explanation is the elephants saw Dosio and one of his guides, both carrying weapons, as a threat to the calf they were protecting. Rather than put the baby and themselves at risk, they attacked first. If that’s the case, humans are at fault for that too, because the elephants know people carrying guns do not have good intentions. It may not have been Dosio who killed a member of that particular herd, but odds are overwhelming that someone has, and the elephants haven’t forgotten.

While celebrating Dosio’s death may provide a cheap dopamine hit and a sense of righteous justice, to be truly on the side of life means to value all forms of it, animal and human.

Dosio, 75, was reportedly a millionaire and owned a business that partnered with vineyards in California.

Celebrating Dosio’s demise means we’re no better than the “hunters” who grin like psychopaths for photos with the animals they’ve just killed. It makes those of us concerned about animal welfare and conservation look like extremists, and it only takes a few bad actors to wreck the efforts of an entire group. If a thousand protesters gather in a city square and two of them become violent, the resulting headlines will be about those two, not the 998 others who peacefully made their opinions known.

The way to fight back against trophy killing is by educating the public about the damage those killers do, by countering their claims that the fees they pay protect other animals, and by pointing out that without drastic intervention, elephants, lions and cheetahs will be nothing more than memories for a few generations, and near-myth to subsequent generations.

Killing, not hunting: this photo of an unnamed trophy hunter and his wife is instructive because it shows trophy “hunts” are never in doubt, never pose a risk to the “hunters,” and require no physical ability.

This also calls for self examination. On an Instagram account I made for Buddy, one I log into two or three times I year, I follow a handful of National Geographic photographers.

One of their images remains indelibly burned into my brain: a beautiful tiger cub, looking happy and full of curiosity about the world, gazing right at the camera. Even though I know I’m anthropomorphizing a bit, I can’t help feeling good about the expression on the young tiger’s face, an expression that looks like an enthusiastic grin. He is radiating joy at life.

And then I read the caption. This cub, this beautiful animal of a species that teeters on the edge of extinction, is growing up on a hunting reserve. His fate is already set. He will be killed, his life cut short by another weekend warrior paying to “harvest” him and mount his head on a wall so he can tell stories about his own bravery to bored friends and acquaintances.

That’s not just inhumane, it reveals something deeply disturbing about the kind of people who take pleasure from killing. Something primal, something that has no place in our civilization if we’re going to mature as a species, overcome our violent instincts, and have a future on this planet without destroying ourselves and taking every other form of life with it.

That’s why we need to be on the side of life. The alternative is reducing this garden world, this paradise, into a cold, lifeless rock.

Buddy The Cat Bravely Scares Off Yuge Bear!

“Hold my beer,” Buddy said after watching a video of another feline sending a pair of bears running with an awesome display of fiery intimidation.

NEW YORK — The bear picked the wrong home and the wrong cat to mess with.

Buddy the Cat was taking his traditional 3 pm nap after third lunch when he was rudely disturbed by a ruckus outside.

“Stay here, I will check it out,” he told his human, then hopped down from the couch as his powerful stride took him toward the sliding glass doors leading out to the balcony.

A huge form was huddled just outside the glass, and when the lumbering beast turned, Buddy took a sharp breath. It was a bear, a particularly impressive specimen.

Lesser felines would have been terrified, but Buddy stood calmly before the bear and addressed it.

“Inferior animal,” the fearless feline announced. “Yes, you! You are trespassing on Buddesian territory. I order you to cease any and all ursine activity and return forthwith to your place of origin or the nearest convenient parallel dimension!”

“What are you doing?!” a terrified Big Buddy whispered.

Buddy turned toward his human. “It’s from Ghostbusters. Calm down, I know what I’m doing.”

The bear yawned and let out a deep, rumbling moan.

The bear flinches as Buddy unleashes a terrifying roar!

“I can see I’m not dealing with the sharpest claw on the paw,” Buddy said. “Okay, bear, do you understand this?”

Buddy eased back on his haunches and raised two powerful forelimbs, his considerable meowscles rippling meowscularly beneath the luxurious sheen of his silver fur.

The bear watched warily, then flinched instinctively as the intimidating feline launched a sequence of aggressive and powerful paw strikes. The ursine beast recoiled from the thunderous impacts of paws against glass, reconsidering its position in the face of such a formidable display of force.

The massive creature turned in retreat, casting one last fearful glance at the Herculean felid before beating a hasty retreat.

Once he was satisfied the bear was gone, Buddy turned and sauntered back toward the couch, lifting himself onto it in a single graceful leap.

“And that,” the handsome silver feline said, “is how you deal with a bear.”